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Desalination system could produce freshwater that is cheaper than tap water

Desalination system could produce freshwater that is cheaper than tap water

Engineers at MIT and in China are aiming to turn seawater into drinking water with a completely passive device that is inspired by the ocean, and powered by the sun.

In a paper appearing in the journal Joule, the team outlines the design for a new solar desalination system that takes in saltwater and heats it with natural sunlight.

The configuration of the device allows water to circulate in swirling eddies, in a manner similar to the much larger “thermohaline” circulation of the ocean. This circulation, combined with the sun’s heat, drives water to evaporate, leaving salt behind. The resulting water vapor can then be condensed and collected as pure, drinkable water. In the meantime, the leftover salt continues to circulate through and out of the device, rather than accumulating and clogging the system.

The new system has a higher water-production rate and a higher salt-rejection rate than all other passive solar desalination concepts currently being tested.

The researchers estimate that if the system is scaled up to the size of a small suitcase, it could produce about 4–6 liters of drinking water per hour and last several years before requiring replacement parts. At this scale and performance, the system could produce drinking water at a rate and price that is cheaper than tap water.

“For the first time, it is possible for water, produced by sunlight, to be even cheaper than tap water,” says Lenan Zhang, a research scientist in MIT’s Device Research Laboratory.

The team envisions a scaled-up device could passively produce enough drinking water to meet the daily requirements of a small family. The system could also supply off-grid, coastal communities where seawater is easily accessible.

Zhang’s study co-authors include MIT graduate student Yang Zhong, and Evelyn Wang, the Ford Professor of Engineering, along with Jintong Gao, Jinfang You, Zhanyu Ye, Ruzhu Wang, and Zhenyuan Xu of Shanghai Jiao Tong University in China.

 

A powerful convection

The team’s new system improves on their previous design—a similar concept of multiple layers, called stages. Each stage contained an evaporator and a condenser that used heat from the sun to passively separate salt from incoming water.

That design, which the team tested on the roof of an MIT building, efficiently converted the sun’s energy to evaporate water, which was then condensed into drinkable water. But the salt that was left over quickly accumulated as crystals that clogged the system after a few days. In a real-world setting, a user would have to place stages on a frequent basis, which would significantly increase the system’s overall cost.

In a follow-up effort, they devised a solution with a similar layered configuration, this time with an added feature that helped to circulate the incoming water as well as any leftover salt. While this design prevented salt from settling and accumulating on the device, it desalinated water at a relatively low rate.

In the latest iteration, the team believes it has landed on a design that achieves both a high water-production rate, and high salt rejection, meaning that the system can quickly and reliably produce drinking water for an extended period.

The key to their new design is a combination of their two previous concepts: a multistage system of evaporators and condensers, that is also configured to boost the circulation of water—and salt—within each stage.

“We introduce now an even more powerful convection, that is similar to what we typically see in the ocean, at kilometer-long scales,” Xu says.

The small circulations generated in the team’s new system is similar to the “thermohaline” convection in the ocean—a phenomenon that drives the movement of water around the world, based on differences in sea temperature (“thermo”) and salinity (“haline”).

“When seawater is exposed to air, sunlight drives water to evaporate. Once water leaves the surface, salt remains. And the higher the salt concentration, the denser the liquid, and this heavier water wants to flow downward,” Zhang explains. “By mimicking this kilometer-wide phenomena in small box, we can take advantage of this feature to reject salt.”

 

Tapping out

The heart of the team’s new design is a single stage that resembles a thin box, topped with a dark material that efficiently absorbs the heat of the sun. Inside, the box is separated into a top and bottom section. Water can flow through the top half, where the ceiling is lined with an evaporator layer that uses the sun’s heat to warm up and evaporate any water in direct contact.

The water vapor is then funneled to the bottom half of the box, where a condensing layer air-cools the vapor into salt-free, drinkable liquid. The researchers set the entire box at a tilt within a larger, empty vessel, then attached a tube from the top half of the box down through the bottom of the vessel, and floated the vessel in saltwater.

In this configuration, water can naturally push up through the tube and into the box, where the tilt of the box, combined with the thermal energy from the sun, induces the water to swirl as it flows through. The small eddies help to bring water in contact with the upper evaporating layer while keeping salt circulating, rather than settling and clogging.

The team built several prototypes, with one, three, and 10 stages, and tested their performance in water of varying salinity, including natural seawater and water that was seven times saltier.

From these tests, the researchers calculated that if each stage were scaled up to a square meter, it would produce up to 5 liters of drinking water per hour, and that the system could desalinate water without accumulating salt for several years. Given this extended lifetime, and the fact that the system is entirely passive, requiring no electricity to run, the team estimates that the overall cost of running the system would be cheaper than what it costs to produce tap water in the United States.

“We show that this device is capable of achieving a long lifetime,” Zhong says. “That means that, for the first time, it is possible for drinking water produced by sunlight to be cheaper than tap water. This opens up the possibility for solar desalination to address real-world problems.”

 

 


 

 

Source  Tech Xplore

The Ban on Plastic Water Bottles at LAX

The Ban on Plastic Water Bottles at LAX

Did you know that over 481 billion plastic bottles are used worldwide every year? Americans purchase, on average, 50 billion water bottles per year. This averages about 13 bottles per month for every person. The US, China and Indonesia are the largest consumers of plastic water bottles. Purchasing plastic water bottles in these countries buying, plastic water bottles are seen as a luxury whereby the water is regarded as “healthier” or has a better taste. Countries in the Global South together represent roughly 60 percent of the market. These countries are almost dependent on plastic water bottles due to the lack of reliable access to safe tap water.

The issues surrounding the overconsumption of plastic water bottles include the fact that the groundwater extracted to help fill the billions of plastic bottles a year poses a potential threat to drinking water resources. Moreover, the industry’s growth helps distract attention and resources from funding the public water infrastructure needed in many countries. Using plastic water bottles harms the planet because most plastic gets thrown into landfills. In fact, only 9 percent of the plastic from these bottles is recycled, which is only getting lower due to China no longer accepting US plastics.

Despite the adverse effects plastic, especially plastic water bottles, have on the planet, there is no sign of these sales slowing down. Experts are saying that plastic water bottle sales are expected to rise by 2030.

To reduce the use of plastic water bottles, at least in the US, the Los Angeles Airport (also commonly known as LAX) is banning the sale of these single-use plastic water bottles. Over 9 million plastic water bottles were sold at LAX alone in 2019, which averages more than 24 000 bottles a day. The LAX plastic water bottle ban went into effect on June 30, 2023.

The LAX plastic water bottle ban includes concessionaires, restaurants, lounges, vending machines and events happening at the airport. Only single-use water bottles made from recyclable aluminium, cartons or glass may be sold at the airport. The airport encourages visitors to bring their own reusable water bottles and use the water bottle refill stations located in the various terminals. The LAX plastic water bottle ban does not include other beverages sold in plastic bottles or bottled water from flight services on aircraft. This is something that might change in the coming years.

This new policy is part of the Los Angeles World Airports (including LAX and Van Nuys Airports) Sustainability Action Plan, which targets a zero-waste future. The plan is to make these airports zero waste by 2045. The LAX plastic water bottle ban is only the second airport in the world to ban the sale of single-use plastic water bottles and follows San Francisco International Airport, which placed its ban in 2019. In 2021, San Francisco extended the ban to include other types of beverages.

The LAX plastic water bottle ban is only part of a bigger push for sustainability. Los Angeles World Airport has a long history of committing to environmental sustainability. In the early 1990s, it introduced waste diversion and recycling programs at its airports and in 2007, it adopted one of the first sustainability plans for any airport in the nation. Reducing waste and eliminating single-use plastics are important goals for the Los Angeles World Airports and the City of Los Angeles. The LA City Green New Deal calls for all city departments to phase out single-use plastic by 2028 and achieved 100 percent waste diversion by 2050.

It’s impressive that no other airports have taken these initiatives yet. But we know that California is a leader in the sustainability movement. Hopefully, the LAX plastic water bottle ban will encourage other airports around the US and even across the globe to take part in this initiative and reduce dependence on plastic.

 

 


 

 

Source  Happy Eco News

Atmosphere to Water Generators: Veggies in the Desert

Atmosphere to Water Generators: Veggies in the Desert

The world is facing a water crisis. Atmosphere to Water Generators (AWGs) can help alleviate this problem in hot, dry locations.

As the population grows and climate change intensifies, water resources have become increasingly unpredictable and erratic. In arid environments, such as deserts, water is especially scarce. This is a major challenge for agriculture, as water is essential for growing food.

There has been growing interest in developing new technologies to produce water from air in recent years. The idea is not new; throughout history, ancient cultures have used dew fences and other passive means to harvest moisture from the air – even the very dry air of deserts. A quick look online shows several free or near-to-free ways to generate water, such as Kumulus water generators; solar-powered machines capable of producing 20 to 30 liters of healthy drinking water daily.

A new study published in Cell Reports Physical Science has demonstrated the potential of Atmosphere to Water Generators to produce water in arid environments using waste heat from solar panels. With SolarAtmosphere to Water Generators, it may be possible to grow food in the desert without relying on scarce freshwater resources. This could address the global water crisis and provide food security for a growing population.

 

How Atmosphere to Water Generators Work

Atmosphere to Water Generators work by using the heat from sunlight to evaporate water from the air. The water vapor is then condensed into liquid water. The process of evaporation requires energy, and the heat from sunlight provides this energy. The water vapor is then condensed into liquid water by cooling it down. This can be done by passing the water vapor through a cold pipe or by using a fan to blow cold air over it.

Atmosphere to Water Generators are typically made up of two main components: a solar collector and a condenser. The solar collector is used to collect the heat from sunlight. The condenser is used to condense the water vapor into liquid water.

 

Solar First then Water

In the system explained by the Cell Reports Physical Science study, the system was first designed to enable solar panels to work more efficiently; water production was just a happy byproduct.

Solar panels have been getting better and cheaper in recent years, but overall they still are relatively inefficient. This inefficiency is made worse by heat – a big problem for systems located in very hot deserts. Further, just like any other piece of electronics, a solar panel lasts longer when kept cool, which is also a problem in a harsh desert environment.

The solution was to coat the back of the panels with hydrogel, a product that absorbs water from the air at night, then releases it through evaporation as it heats during the day. As the water evaporates, it cools the solar panels making them work more efficiently and last longer.

This evaporated water is then captured and saved for crop irrigation. Deserts are places of extreme heat – daytime temperatures are hot, but nighttimes are very cool, making them the perfect place to maximize the performance of a system like this.

The study found that Solar Atmosphere to Water Generators can produce up to 1.5 liters of water per day per square meter of solar cell area. This is enough water to support the growth of vegetables in a desert environment.

The study’s findings can potentially revolutionize agriculture in arid environments, said the authors.

 

Challenges and Opportunities

There are a number of challenges that need to be addressed before Atmosphere to Water Generators can be widely adopted. One challenge is the cost. They are still relatively expensive, but the cost is expected to come down as the technology is developed further and the costs may be negligible when included in the design and commissioning of a large solar farm. More so when combined with the benefits of increased solar panel efficiency and lifespan.

Another challenge is efficiency. Solar Atmosphere to Water Generators are not yet as efficient as other methods of water production, such as desalination. However, due to the fact is essentially a passive system with very little maintenance and low cost, the efficiency of Solar Atmosphere to Water Generators is not as important as other types, and of course, the cost is expected to improve as the technology is developed further.

Despite these challenges, Solar Atmosphere to Water Generators have the potential to make a significant contribution to solving the global water crisis. With continued research and development, they could become a major water source for agriculture in arid environments.

 

 


 

 

Source  Happy Eco News

Milk & More to trial doorstep deliveries of refilled Coca-Cola

Milk & More to trial doorstep deliveries of refilled Coca-Cola

From next Monday (5 June), Milk & More customers in South London and some parts of the South will be able to buy one-litre bottles of Coke Zero which they will then be instructed to rinse and leave on their doorstep for collection.

The collected bottles will be sent off for washing and refilling; they can be refilled up to 20 times before they need to be recycled.

Milk & More already offers reusable glass bottles for several of its own-brand lines including milk, water, fruit juices and soft drinks. In total, it delivers 80 million refillable bottles each year already.

Milk & More’s chief executive Patrick Muller said: “Our customers want to be more sustainable, but they are busy people and need simple solutions to help them, so we are confident that they will welcome this trial as it offers them exactly the same service as they already have with Milk & More.”

The business is working with Europe’s largest Coca-Cola bottler, CCEP, on the new trial. It will run for a minimum of eight weeks and the hope is to reach 100,000 customers.

CCEP’s senior sustainability manager Jo Padwick said the trials will allow for the gathering of “valuable insights into how consumers respond to return-based trials in comparison to recycling”.

The Coca-Cola Company, globally, is notably aiming for 25% of its beverage sales to be housed in reusable or returnable packaging by 2030. It announced this target last year.

The Milk & More trials are being touted as the only way, at present, for UK-based customers to receive refillable Coca-Cola to their homes.

Pre-filled reusable Coca-Cola Company products have previously been offered via Tesco and Terracycle, under the Loop scheme. However, Tesco stopped offering Loop services last July.

 

 


 

 

Source  edie

This tiny solar-powered factory cleans up dirty water

This tiny solar-powered factory cleans up dirty water

The world’s first completely solar-powered beverage micro-factory started its journey in the spring of 2020, when Swedish startup Wayout International waved its container-sized machine goodbye from the port of Norrköping, south of Stockholm.

With shipping options already radically reduced by Covid-19, the micro-factory set out across the Baltic, Atlantic and Mediterranean seas, via the Suez Canal, stopping by Saudi Arabia, India and Sri Lanka, landing at last in Dar es Salaam, Tanzania. From there, it went by truck through the developing rural landscape, over the Ngorongoro crater wall at 2,640 metres above sea level, across the great Namiri plains and up to the Mara river. It’s a big change of scene from a noisy industrial site in Sweden to a peaceful eco-tourism camp in northern Serengeti.

It had taken Wayout 18 months to go from idea to complete product. The result is a module that converts sunshine and local groundwater into pristine, potable water – and which can also produce premium craft beer and soft drinks. A single module puts out 150,000 litres of clean, remineralised water per month and lets whoever operates it serve up to eight different types of drinks through the integrated tap station. The micro-famicro-factoryctory is offered for lease and the fully automated beverage production is done via a desktop app letting the local operator – and Wayout, in Stockholm – monitor and control the process remotely. The system in the Serengeti is powered through a 110 kWp solar field with the energy stored in 2,000Ah OPzS batteries.

In the Serengeti, water is abundant, but not fit for drinking. The natural mineral content is extreme, making it corrosive to teeth and internal organs, and the unique ecosystem – including the famous “great migration” of wildebeest – makes the living soil busy with bacterial processes. That is why the micro-factory takes its source water from a local groundwater bore hole and filters it through an advanced integrated treatment system that removes all impurities before remineralising it for optimal taste and quality.

“It started out as a fun project between friends, at a moment when craft beer and micro-brewing was a thing,” says Martin Renck, one of Wayout’s three founders. The first system was developed to be used in the hospitality industry and by major breweries and beverage brands that seek to produce locally and sustainably. As the trio started pitching the concept to prospective clients, they hadn’t realised how urgent the issue of water purification was. “When we listened to the feedback we got – not just in Africa but from all around the warm regions of the planet – it became clear that it was the mineral water that was the really remarkable thing. We realised we not only had a commercial opportunity, but also a greater mission to take on,” Renck says.

 

Martin Renck, co-founder of Wayout. Originally conceived as a way to easily create craft beer, the technology’s ability to produce clean drinking water from virtually any source has proved to be its greatest and most impactful innovation PHOTOGRAPHY CHRISTOPHER HUNT

 

Touching down on the red dirt track at the Kogatende Airstrip in Northern Serengeti, the infrastructural challenges of the region become instantly clear. Here, the dynamics of the natural world still rule; scorching days followed by chilly nights, dry seasons followed by torrential rains, wildebeest and zebras followed by big cats and hyenas, with termites, boomslangs, hyraxes, aardvarks and pangolins filling the gaps. Roads and rivers meander with the seasons. Man-made structures morph and merge with biomass. Good quality drinking water may be as far away as a few days by four-wheel drive, and the distribution logistics leave scars in the sensitive biotope. The effects of the Wayout micro-factory in this location have been profound.

In situ, at the safari operator Asilia’s Sayari Camp, this circular system has eliminated single-use plastic bottles by nearly 18,000 units per year, not only for the camp guests but also for the operating staff and the park rangers in the region. Together with the safari camp operators, the rangers are what protects the national park by maintaining fire breaks, educating locals on the economic upsides of a healthy ecosystem, deterring and removing poachers, and protecting wildlife and people from each other when needed. Easy access to eco-friendly safe drinking water lets the rangers focus on their mission and ultimately improve the experience for the close to 150,000 yearly eco-tourists to the region.

Through the localised production of beverages, Sayari Camp further reduces their environmental impact by avoiding unnecessary waste management and routine long-distance trips. In addition to obvious health benefits, the unlimited supply of safe drinking water also frees up time and resources for families, advancing educational and economic prospects that support long-term development. And the effects have exceeded expectations. “In this location, the transition to a circular and eco-friendly economy in and around the Sayari Camp was more or less instant, which really should make us all think: if this can be done in the far-out region of Northern Serengeti, couldn’t it then be done anywhere?” Renck asks.

Renck says that the pandemic has boosted the interest in their innovation. The company is currently busy finalising its second concept: a “water-as-a-service” offer aimed at regions and nations with greater need for desalination and safe drinking water. One such project is slated for roll-out in early 2022 in a large island nation. By producing drinking water through distributed desalination, the cascade effects of the infrastructure system could help replenish the island’s water table, restore local farming and revitalise important parts of the island’s economy.

“One of the things we as humanity learned from this pandemic is that we can no longer rely on global value chains,” Renck says. “A transition to local and sustainable production of food and beverages [could help] humanity greenwash – in the genuine, positive sense of the word – civilisation.”

 


 

Source Wired

EPA considers placing limits on ‘forever chemicals’ in drinking water

EPA considers placing limits on ‘forever chemicals’ in drinking water

The Environmental Protection Agency announced this week that it’s considering drinking water limits for the entire class of PFAS compounds, which public health advocates say are categorically toxic.

The chemicals are used to make products resistant to water, stain and heat, and are known as “forever chemicals” because they don’t fully break down or degrade. They are linked to a range of serious health problems such as cancer, liver disease, kidney problems, heart disease, decreased immunity and more.

Though the EPA announcement marks only the beginning of a years-long process, the move is significant because the agency does not place any limits on PFAS in drinking water, and states’ rules limit fewer than 10 types of individual PFAS compounds.

About 9,000 varieties of the chemical exist, and a growing body of scientific research suggests that the entire class is toxic to humans and animals, and accumulates in the environment.

 

nvironmental groups have argued for several years that developing rules for each individual compound is failing to keep the public safe.

“With over 1,000 PFAS chemicals approved for use in the United States, a chemical-by-chemical approach to setting drinking water limits would likely take many lifetimes,” said David Andrews, a senior scientist with Environmental Working Group.

recent EWG analysis found drinking water supplies for more than 100 million people across demographic lines are contaminated with PFAS, or per- and polyfluoroalkyl substances, and it is estimated that they are present in 97% of Americans’ blood.

PFAS all share a key trait: they are fluorinated, which helps the chemicals resist degradation, move through the environment easily, accumulate in animals and ultimately cause disease.

Public health advocates say that trait is the basis for regulating the chemicals as a class, or outright banning them, and a drinking water limit would represent a significant step in that direction.

Developing rules for a small number of PFAS compounds is largely ineffective because industries simply replace regulated compounds with non-regulated compounds that are also fluorinated.

A timeline on when new limits could be put in place is unclear. It has taken the EPA up to five years to determine if it is going to regulate contaminants under the Safe Drinking Water Act, and additional time on top of that to develop the limits. The EPA did not immediately answer specific questions about a timeline.

 


 

By 

Source The Guardian

Sunlight to solve the world’s clean water crisis

Sunlight to solve the world’s clean water crisis

Researchers at UniSA have developed a cost-effective technique that could deliver safe drinking water to millions of vulnerable people using cheap, sustainable materials and sunlight.

Less than 3 per cent of the world’s water is fresh, and due to the pressures of climate change, pollution, and shifting population patterns, in many areas this already scarce resource is becoming scarcer.

Currently, 1.42 billion people – including 450 million children – live in areas of high, or extremely high, water vulnerability, and that figure is expected to grow in coming decades.

Researchers at UniSA’s Future Industries Institute have developed a promising new process that could eliminate water stress for millions of people, including those living in many of the planet’s most vulnerable and disadvantaged communities.

 

A team led by Associate Professor Haolan Xu has refined a technique to derive freshwater from seawater, brackish water, or contaminated water, through highly efficient solar evaporation, delivering enough daily fresh drinking water for a family of four from just one square metre of source water.

“In recent years, there has been a lot of attention on using solar evaporation to create fresh drinking water, but previous techniques have been too inefficient to be practically useful,” Assoc Prof Xu says.

“We have overcome those inefficiencies, and our technology can now deliver enough fresh water to support many practical needs at a fraction of the cost of existing technologies like reverse osmosis.”

At the heart of the system is a highly efficient photothermal structure that sits on the surface of a water source and converts sunlight to heat, focusing energy precisely on the surface to rapidly evaporate the uppermost portion of the liquid.

 

While other researchers have explored similar technology, previous efforts have been hampered by energy loss, with heat passing into the source water and dissipating into the air above.

 

“Previously many of the experimental photothermal evaporators were basically two dimensional; they were just a flat surface, and they could lose 10 to 20 per cent of solar energy to the bulk water and the surrounding environment,” Dr Xu says.

“We have developed a technique that not only prevents any loss of solar energy, but actually draws additional energy from the bulk water and surrounding environment, meaning the system operates at 100 per cent efficiency for the solar input and draws up to another 170 per cent energy from the water and environment.”

 

In contrast to the two-dimensional structures used by other researchers, Assoc Prof Xu and his team developed a three-dimensional, fin-shaped, heatsink-like evaporator.

Their design shifts surplus heat away from the evaporator’s top surfaces (i.e. solar evaporation surface), distributing heat to the fin surface for water evaporation, thus cooling the top evaporation surface and realising zero energy loss during solar evaporation.

This heatsink technique means all surfaces of the evaporator remain at a lower temperature than the surrounding water and air, so additional energy flows from the higher-energy external environment into the lower-energy evaporator.

 

“We are the first researchers in the world to extract energy from the bulk water during solar evaporation and use it for evaporation, and this has helped our process become efficient enough to deliver between 10 and 20 litres of fresh water per square metre per day.”

In addition to its efficiency, the practicality of the system is enhanced by the fact it is built entirely from simple, everyday materials that are low cost, sustainable and easily obtainable.

“One of the main aims with our research was to deliver for practical applications, so the materials we used were just sourced from the hardware store or supermarket,” Assoc Prof Xu says.

“The only exception is the photothermal materials, but even there we are using a very simple and cost-effective process, and the real advances we have made are with the system design and energy nexus optimisation, not the materials.”

In addition to being easy to construct and easy to deploy, the system is also very easy to maintain, as the design of the photothermal structure prevents salt and other contaminants building up on the evaporator surface.

Together, the low cost and easy upkeep mean the system developed by Assoc Prof Xu and his team could be deployed in situations where other desalination and purification systems would be financially and operationally unviable.

“For instance, in remote communities with small populations, the infrastructure cost of systems like reverse osmosis is simply too great to ever justify, but our technique could deliver a very low cost alterative that would be easy to set up and basically free to run,” Assoc Prof Xu says.

 

“Also, because it is so simple and requires virtually no maintenance, there is no technical expertise needed to keep it running and upkeep costs are minimal.

“This technology really has the potential to provide a long-term clean water solution to people and communities who can’t afford other options, and these are the places such solutions are most needed.”

In addition to drinking water applications, Assoc Prof Xu says his team is currently exploring a range of other uses for the technology, including treating wastewater in industrial operations.

“There are a lot of potential ways to adapt the same technology, so we are really at the beginning of a very exciting journey,” he says.

 


 

Source Eco Voice

UAE’s 20by2020 Initiative Brings Life-Changing Water Solution to Thousands in Cambodian Villages

UAE’s 20by2020 Initiative Brings Life-Changing Water Solution to Thousands in Cambodian Villages

ABU DHABI, United Arab Emirates–(BUSINESS WIRE)–Thousands of people across three Cambodian villages can now live safer, healthier lives following the deployment of new water purifying technology as part of the Zayed Sustainability Prize’s UAE-driven humanitarian initiative, 20by2020.

After the most recent installation of solar powered light systems in vulnerable communities in Egypt and Jordan, the initiative has progressed with five water fountains, benefiting the 4,400 residents of the Chhnok Trou, Kampong Phrah and Ses Salab villages.

Due to the instalment of the water ultra-filtration solution, organised by the 20by2020 initiative, the village communities, along with the Chhnok Trou school and clinic, have access to clean and safe water for the first time. Not only does this gives residents an option for avoiding many of the waterborne diseases and other health issues stemming from dirty water, it will offer new opportunities for better hygiene, an essential requirement given the importance of handwashing in preventing the spread of coronavirus.

Over time it is intended that this access will improve the outlooks for residents through better hydration and the prevention of illness, which has been statistically proven to have significant, positive effects on the overall health and wellbeing of communities alongside individual growth and development.

20by2020’s support has seen yet another community benefit from life-saving technology. In Cambodia, the solution deployed has been developed by Safe Water Cube, a French company that was a Zayed Sustainability Prize finalist in 2019 under the Water Category. The technology deployment in Cambodia makes surface water drinkable (river, pond) by removing viruses and bacteria that cause diarrhoea, dysentery, cholera and hepatitis, from up to 1,000 litres of water per hour with no energy or maintenance required, and no chemicals used.

Commenting on the activation in Cambodia, H.E. Dr. Sultan Al Jaber, UAE Minister of Industry and Advanced Technology, and Director General of the Zayed Sustainability Prize, said: “This innovative water purification technology will positively impact the health and wellbeing of many people in rural Cambodia. Through the 20by2020 initiative, we are leveraging the sustainable solutions of Zayed Sustainability Prize winners and finalists to successfully impact countless lives around the world.”

H.E Al Jaber added “By streamlining efforts with the 20by2020 partners to achieve a more sustainable world, we can extend the impact of the inspiring humanitarian and international development vision of the UAE’s founding father, the late Sheikh Zayed bin Sultan Al Nahyan, while reinforcing the country’s role in humanitarian aid and progress towards sustainability.”

Delivering this positive and impactful work across the world is the main objective of 20by2020, a UAE initiative led by the Zayed Sustainability Prize in partnership with Abu Dhabi Global Market, Abu Dhabi Fund for Development, Mubadala Petroleum, Ministry of Tolerance and Coexistence and Masdar.

H.E. Mr. Lim Kean Hor, Minister of Water Resources and Meteorology and Chairman of the Tonle Sap Authority of the Royal Government of Cambodia stated: “We welcome the 20by2020 initiative whose contribution meets one of the strategic objectives of the Tonle Sap Authority to improve access to safe drinking water in the remote areas around the Tonle Sap Great Lake.”

H.E. Mr. Lim Kean Hor added, “On behalf of the Ministry of Water Resources and Meteorology, I would like to extend my thanks and appreciation to the Zayed Sustainability Prize, in addition to the 20by2020 partners for providing these innovative solutions.”

Access to safe drinking water is one of the 17 Sustainable Development Goals of the United Nations adopted by 193 countries. In Cambodia especially, the provision of clean drinking water remains a major challenge; more than 3 million people lack access to safe water and 6 million lack access to improved sanitation. Furthermore, there is growing evidence that inadequate sanitation, water, and hand washing facilities in the country are a barrier to children attending school and performing well, especially girls.

Similarly, Cambodian health care facilities are often reported as having insufficient water, sanitation, and hygiene amenities, with only 50% reported by the National Institute of Public Health as always having sufficient water for their needs. The latest 20by2020 deployment is the first step in providing a new dawn for the villages of Chhnok Trou, Kampong Phrah and Ses Salab.

As part of the initiative’s first phase, a total of six deployments have been rolled out to date, including energy, health, water, and food-related solutions in Cambodia, Egypt, Jordan, Nepal, Tanzania, and Uganda. 20by2020 also plans to deploy additional solutions before the end of the year; with the scheduling dependent on individual country-specific conditions in light of the global pandemic. Upcoming technology deployments include water and energy-related projects in Bangladesh, Madagascar, Costa Rica and Indonesia.

 

About Zayed Sustainability Prize

Established by the UAE leadership, in 2008, to honour the legacy of the founding father, the late Sheikh Zayed bin Sultan Al Nahyan, the Zayed Sustainability Prize is the UAE’s pioneering global award for recognising sustainability and humanitarian solutions around the world.

The Zayed Sustainability Prize acknowledges and rewards global pioneers and innovators who are committed to accelerating impactful sustainable solutions.

Over the past 12 years, the Prize has awarded 86 winners. Collectively, they have directly and indirectly, positively impacted the lives of over 335 million people around the world. The Zayed Sustainability Prize categories are: Health, Food, Energy, Water and Global High Schools.

For more information, please visit www.ZayedSustainabilityPrize.com or go to our social media platforms on, TwitterFacebookInstagramYouTube.

 


 

Source: Eco Voice

Virus-idled Indian workers dig into a new job: Boosting water security

Virus-idled Indian workers dig into a new job: Boosting water security

Basant Ahirwar worked as an expert mason in India’s northern Uttar Pradesh state before the country’s coronavirus lockdown shut down business and forced him to return, jobless and largely on foot, to his home in central India’s Madhya Pradesh state.

Now, however, he has found new work: Digging water capture pits into the hillsides of his drought-hit home district, a project aimed at restoring depleting aquifers and providing an income to thousands of unemployed workers.

About 7,000 returning migrant workers and other unemployed people have been hired to do the work, with 50,000 pits dug since April on more than 40 hills around Sagar district, authorities said.

“This work has become a means of sustenance for us,” said Ahirwar, who said he was being paid about 190 rupees ($2.50) a day for the work – a third of what he used to get as a mason but welcome in a time when few other jobs are available.

He said rainwater was already collecting in the trenches and “the hills, which were earlier barren, have now become lush and green”, raising the prospect that farming in the district, slammed by drought, could become more successful again.

The work, which had been carried out earlier on a smaller scale, is being done under the Mahatma Gandhi Rural Employment Guarantee Act, which aims to offer at least 100 days of paid employment a year per family in need of work.

Ichchhit Garhpale, the head of Sagar district’s panchayat, or local council, said the effort aims to improve groundwater levels in the district.

As rainwater flows down the hills, it is trapped in the trenches, he said, and percolates slowly into the soil, rather than rushing away and causing erosion.

He said the pit system could help capture as much as 60 million litres of additional water in the course of a year.

Similar pits are planned on 20 to 25 more hills owned by the state government in the district, he said, as the project pushes ahead.

The work has come as a relief to thousands of migrant workers who rushed home in March after Indian Prime Minister Narendra Modi declared a nationwide lockdown as cases of the coronavirus began rising.

The shutdown left millions without prospects for work – but efforts like that in Sagar have helped shore up families and raised the prospect that some may remain in their home districts.

 

‘Nothing better’

Rohit Vishwakarma, who used to work in Nagpur, almost 400 kilometres (250 miles) from Sagar, said he saw the project providing better long-term prospects at home.

“The area faces acute drinking water shortages. One has to cover long distances to fetch water during the summer season. The wells and hand-pumps run dry due to the fast-depleting groundwater,” he said.

“If we are able to solve the water problem, there is nothing better than that,” he said. And “if we continue to get this kind of work, we will not have to return to big cities to work.”

Sagar district sits in India’s Bundelkhand region, which is famous for its problems with drought. Erratic rain often leads to crop losses and joblessness, and the region struggles with other problems, from widespread illiteracy to inadequate healthcare.

Over the last decade, even normally erratic rains have been in decline, with the region seeing just half what is considered “normal” rainfall for the last six years, according to data from the India Meteorological Department.

But local officials said the trench digging – with trees in some cases planted on the soil removed, and grass beginning to sprout as well – may help turn around a bad situation.

“Grass and plants grow on it naturally, and thus food becomes available for villagers’ cattle and grazing animals,” said Garhpale, head of the local council.

He said that water levels in wells in the area also had shown signs of rising as a result of the work, and that problems with flooding downstream when heavy rain falls had been reduced.

This story was published with permission from Thomson Reuters Foundation, the charitable arm of Thomson Reuters, that covers humanitarian news, climate change, resilience, women’s rights, trafficking and property rights. Visit http://news.trust.org/climate.

 


 

UK provides £27m green loan to solar-powered water project in Ghana

UK provides £27m green loan to solar-powered water project in Ghana

The UK government has agreed to provide a £27m green loan to support the use of solar energy to sterilise drinking water for rural communities in Ghana, using technology developed by UK-based firm Aqua Africa, it announced today.

The direct UK Export Finance (UKEF) loan to the Ghanaian government follows an agreement between Aqua Africa and the country’s sanitation and water resources ministry in support of a project that is aiming to alleviate up to 225,000 people in Ghana from daily water poverty.

The project is now set to begin next month with community engagement exercises and a ground delivery plan. The first phase will then see filtration units deployed to deliver water to 75 communities starting in January next year, providing clean water to 22,500 people, according to the project partners.

The following 18 months will then see five further phases deliver the rollout of the water pipe systems to the remaining 200,000 people, while deploying smart metering and cashless payment systems to provide income from water sales, they explained.

Ghana’s Minister of Sanitation and Water Resources, Cecilia Dapaah, said the green loan was the country’s first, and would play a key role in the push to deliver on the UN Sustainable Development Goals covering climate action, clean water, and sanitation.

“The fulfilment of our basic human needs in our environment is essentially dependent on adequate clean water,” she said. “Increasing water coverage requires a consistent investment on year to year basis since population growth and demand for water keeps increasing. That is why we welcome wholeheartedly the investment in the Aqua Africa Project.”

The move comes amid growing criticism of UKEF – the government’s overseas finance and credit agency – over its role in supporting fossil fuel projects abroad. A BBC Newsnight investigation in January found the agency had financed £6bn of fossil fuel projects around the world since 2010, and separate statistics published by Parliament’s Environmental Audit Committee show that between 2013 and 2018 96 per cent of UKEF’s support of global energy projects went to fossil fuel ventures.

However, reports have recently indicated the government has ordered a review of UKEF and could be poised to soon rule out the use of loan guarantees for overseas fossil fuel projects, amid fears continuing to allow financing for such activities could undermine the UK’s climate leadership ambitions ahead of its hosting of the crucial COP26 global climate summit next year.

Today’s water sanitation loan forms part of a £140m package of financial support for Ghana announced today by the UK government, which also includes over £70m in direct loans and guarantees to support the construction of a major new commercial road between Tema and Aflao, and over £50m to help build a new regional hospital in Koforidua.

The direct loans come at no cost to the taxpayer and shows how the UK’s expertise “is making a lasting and real difference to communities across the globe”, said the UK’s Exports Minister Graham Stuart.

“We are proud to lead the world in our efforts to transition to net zero emissions and UKEF is backing British exporters to support other countries to meet their Paris climate goals,” he said of the water sanitation project. “UKEF’s support for Aqua Africa demonstrates this government’s commitment to exporters with green credentials by ensuring they have the support needed to win international business during the coronavirus pandemic and beyond.”

 


 

By Michael Holder

Source: Business Green