Plant based Oumph Spicy Drums

For all those spice lovers out there, these drums are coated in a spicy crumb to offer a sharp chilli kick and bags of Oumph! style flavours. Enjoy with dips and chips!

Nutritional Value

Nutritional information per 100g

Energy 800 kJ/190kcal

Fat 9.0g

of which saturates 1,3g

Carbohydrate 11g

of which sugars 1.8g

Fibre 7.3g

Protein 13g

Salt1.2g

Ingredients

“Water, breading 23% [rice flour, dextrose, salt, emulsifier (mono and diglycerides of fatty acids), maize flour, chilli flakes 4.9%, tomato powder, parsley, rapeseed oil, colour (paprika extract), maize starch, potato starch, salt, raising agent (diphosphates, sodium carbonate), thickener (xanthan gum)], SOYA protein concentrate 13%, sunflower oil, gluten free OAT husk fibre, salt, thickener (methyl cellulose), natural flavouring, dextrose.

Preparaion

Oven Bake: Preheat oven to 180°C and bake for approximately 15 minutes or until crispy.

Shallow Fry: Heat a little oil in a frying pan and fry over a medium heat on each side for approx 6 minutes or until crispy.

Storage

Keep frozen at -18°C or colder.

Do not refreeze after defrosting.