Royce Food Corporation has almost 30 years of experience in producing organic banana chips that are of superior quality both in taste and in texture. It all started when our banana chips plant began its operations in 1990. Currently, the plant has a production capacity of 30 containers per month. With the growing awareness of the nutritional benefits of healthy snacks, such as organic banana chips, all over the world, we project a continued increase in the demand for our banana chip products in the global market. We are poised to take advantage of the vast opportunities the market offers by investing more in technologies, equipment and human resource training.