Norwegian Kelp powder | Zureli

Norwegian Kelp powder

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Norwegian Kelp powder

Seaweeds have been used as food for hundreds of year. Usage in Ireland dates back to the 12th century. Seaweeds are rich in fibre, which play an important role in their cellular structure. Ascophyllum contains 38% soluble fibre. 

 

  • Region: Europe
  • Country: United Kingdom
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