Amisa Organic Gluten Free Protein Pumpkin Crispbread | Zureli

Amisa Organic Gluten Free Protein Pumpkin Crispbread

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Manufacturer / Supplier
Contact Information
Phone Number: 020 3941 3628
Email us: info@amisa.co.uk
Company Address: Eco House, 6A Lower Teddington Road, Kingston upon Thames, Surrey , KT1 4ER

Amisa Organic Gluten Free Protein Pumpkin Crispbread

Crispbreads

These light and crunchy protein filled crispbreads are made from a blend of rice and pumpkin seed flour with a touch of coriander - ideal for snacking and all manner of delicious toppings. As well as being a source of plant-based protein these crispbreads are also produced in a dedicated gluten free bakery and batch tested using the ELISA method.

Ingredients 

Rice Flour*, Pumpkin Seed Flour* (20%), Sea Salt, Dried Coriander*  * = Certified Organic Ingredients

  • Region: Europe
  • Country: United Kingdom
Amisa is founded on the belief that people with special dietary needs shouldn’t miss out. That’s why we combine the best quality, sustainably sourced organic ingredients, with passion and know-how to bring you products that satisfy your foodie tastebuds. We want you feeling free, not free-from.
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