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The Best Vegan Bacon Bits

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The Best Vegan Bacon Bits

If our vegan bacon bits are so stunning, it's thanks to our plant-based recipe that reproduces everything we love in fat, without the animal. It caramelizes, it crackles, it infuses… That's the secret.

INGREDIENTS:

We are usually rather modest, but here we are still awfully proud of our all-green list of ingredients on Yuka (pink, they weren't):

Rehydrated soy protein 82%, sunflower oil, salt, natural flavouring, colours: anthocyanin, lycopene, acidity regulator: potassium acetate.

90% European ingredients

100% concocted in France

Non-GMO soy (of course!)

Nitrite-free (obviously!)

Green on Yuka

THESE ARE OUR NUTRITIONAL VALUES.

We have put our little table of nutritional values ​​for you, and to help you we have put you next to that of the leading reference for pork bacon. A brand that starts with H but whose-name-we-don't-pronounce.

8 times less saturated fat

Just as much protein

Fewer ingredients than pork lardons

Zero Nitrite

1000 times more love

  • Region: Europe
  • Country: France , United Kingdom
We tested more than 5,000 plant-based recipes for 3 years and it was the soy-based recipes that won, hands down. Soy also has plenty of nutritional benefits: it is rich in protein with all the essential amino acids. And, of course, our soy is non-GMO.
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