Naturally Farmed, Ethicaly Sourced
The most popular basil for culinary uses, particularly for its use in pesto, the traditional Genoese sauce! These leaves have a pungent sweet flavor with a wonderful aroma.
Nutritious Facts Of Sweet Basil
Excellent source of Vitamin K.
Vitamin K is required for the complete synthesis of certain proteins that are needed for blood coagulation or for controlling binding of calcium in bones and other tissues.
High in Vitamin A.
Supports immune function, cell growth, night vision and overall eye health.
High in Vitamin C.
This may reduce your risk of heart disease and certain cancers