Our grubs are the most sustainable source of animal protein on the planet.
Traditional farming uses an incredible amount of water, land and energy, including the resources needed to grow all of the crops to feed the animals, and livestock waste does untold damage to rivers.
Our grubs are reared in a solar powered farm, and fed left over fruit pulp and potato peelings from fruit juice and french fry manufacture.
No fertiliser, no pesticides, no water pollution, no deforestation,