Naturally Farmed, Ethically Sourced
A buttery textured leaf with a sweet and nutty flavor.
Nutritious Facts Of Green Oak Leaf Lettuce
High concentration of the pro-vitamin A carotenoid, Beta-carotene. This makes it an excellent source of Vitamin A.
This is important for the maintenance of a strong immunity system and for good vision.
High in Vitamin K.
Vitamin K is required for the complete synthesis of certain proteins that are needed for blood coagulation or for controlling binding of calcium in bones and other tissues.
High in Folate.
Folate aids cell growth and metabolism.
Great source of Molybdenum.
This is an essential nutrient whose main function is to remove toxins.