Acowrap

Aco wrap is a food preservation kitchen wrap made by impregnating organic cotton fabric with  beeswax-based oil collected from honeycombs in Gifu prefecture. 

Mainly made of beeswax and organic cotton, it wraps ingredients and vessels perfectly. Beeswax keeps vegetables and ingredients moist and improves the freshness of food. The raw materials are organic cotton made by Fair Trade, Mitsuro from Gifu prefecture, organic jojoba oil, natural resin derived from plants, all natural materials are used. 

Aco wrap was born from the desire that many people in Japan would use this eco wrap that I met in Australia to suit Japanese food and lifestyle. We are particular about Made in Japan, and each one is carefully hand-made, such as dyeing and coating. 

The aco wrap softens with the warmth of your hands, so it fits in any shape. 

Please use it as it is as a cut of vegetables or as a wrap on a plate. 

After use, gently wash the vegetables with cold water as if washing them, and store them in a dry and well-ventilated place.  If you use a detergent, you can use a small amount of neutral detergent, but for longer use, we  recommend cleaning with a weakly acidic dishwashing detergent.